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Only Quality

 

Welcome to Cape Food Services, a solution-based food services company seeking to add value to the food and hospitality industry. It is passion that keeps us committed, focus that keeps us relevant and our client’s references that will be our reward.

 

Get in touchServices

Welcome

Welcome to Cape Food Services, a solution-based food services company seeking to add value to the food and hospitality industry. It is passion that keeps us committed, focus that keeps us relevant and our client’s references that will be our reward.

We do not chase the money, we wont allow food quality and service to become the side order

Welcome to our world…

 

About Us

Our recipe to success is personalised and professional service, the ideal to firstly create food and service solutions that suite the client.

Secondly, into the mixing bowl we add our Management’s experience and staff’s passion for the food and hospitality industry so that we may deliver service that exceeds your expectation. It can be done.

Functions & Events Catering

Weddings, Launches, Celebrations.       We offer Buffets, Spit-braai, formal plated or informal family dinning, Portable dinning for big events or Platters and Canapes for conferences and meetings.

Restaurant Support

Back of house Kitchen management training including stock control, menu engineering, costing and food preparation skills

Project management and kitchen design

New projects and Revamping. From brick and mortar stage working in conjunction with your architects we plan, organize, equip and commission your kitchen to suit you budget and menu offering

Training and service evaluation

Waiter/hostess training including floor etiquettes, table touch times opening and closing of tables bussing and wines service. Front of house training driven of the Mystery shopper evaluations

Contract catering

Contract catering to retirement villages, golf estates and cafeterias.

Cape Food Services has through its inception to present held and serviced many happy clients.

Gallery

What People are Saying

Capitec Bank end of Year Function

“Our last year end function for the region was catered for by Cape Food Services. We decided on spitbraai served in a buffet style with various other hot dishes and a cold table of salads at an up market venue in George, Western Cape. The overall service we received from this Caterer was excellent. The food was delicious and the price was tailor made to suit our budget. We would gladly recommend them as a professional service provider.” 

 

Capitec Bank Regional Manager

Ansa Smit

Moquini Coastal Estate AGM

February 2011

Moquini Coastal Estate AGM

“Ons het van Cape Foods as spyseniers gebruik gemaak tydens die jaarlikse funksie van Moquini Coastal Estate.  Die kos was uit die boonste rakke en die diens uitstekend.  Niks was te veel moeite nie – selfs die feit dat die funksie in die buitelig plaasgevind het waar daar geen geriewe of kragpunte is nie, was nie ‘n probleem nie.  Al die gaste was vol lof vir die professionele manier wat dit aangebied is en het net komplimente gehad vir die Sjef en sy personeel.  Ieder en elk het ‘n heerlike aand gehad – danksy goeie kos en goeie wyn!  

Waldemar Strauss, Voorsitter:  Moquini Huiseienaars Vereniging”

Covers 50

Plettenberg Bay

Dear Sirs,

We would like to take this opportunity to thank you and your courteous staff for the wonderful luncheon you provided to our family and guests on the occasion of our Mother’s funeral. Under the circumstances we certainly were grateful that we could leave all the details of the function in your capable hands. The food was excellent and the service was great!

 

Sincerely, 

The van Rooyen Family

Plettenberg Bay

Strombolis Retirement Village, Plett

Cape Food Services and Solutions have been our caterers for 14 months, serving meals to folk from 60 to 96, some with no special requests and some with lists of what they can and cannot eat! On site Catering Management is very patient in trying to accommodate the varied palates of our residents. Our Frailcare and Assisted Living residents eat all their meals from the kitchen, whereas cottage folk may choose when to eat in the dining room. The most popular day is Friday when hake and chips are on the menu! And Sunday roasts are also well attended by cottage residents. The menu is varied and runs in a five week cycle, offering well prepared substantial portions of wholesome food. Bruce Gates, the owner of Cape Food Services and Solutions, makes regular visits to make sure we are satisfied with the service and to iron out any small problems which may arise from time to time. We feel well looked after in the catering department and in general our residents are more than happy with the food provided at by Cape Food Services and Solutions to Strombolis Retirement Village.  

 

Mrs. Judy Vos

Executive Committee

ANTON & JILL BOK - Wedding Catering

Hello Bruce

Our heartfelt and most appreciative thanks for the outstanding catering on Saturday at Nina and Nicholas’ wedding!     Your food was exceptional and the guest reviews were great.    We were so impressed by your professionalism, organisation and great sense of humour…..you certainly made a huge contribution to the success of their very, very special and memorable wedding.

 

I’ll be at the top of your reference list with unlimited praise!

 

Have a wonderful festive season!

 

Warm regards

ANTON & JILL BOK

Miss Del Silva - Wedding Catering

Dear  Cape Food Services

The last problem you want on the big day is trouble with the caterers. They came highly recommended by friends of ours and the team from Cape Food truly excelled and exceeded our expectations when they deliver a great menu for our wedding on Wilderness beach, South Africa. Fresh, colourful Mediterranean dishes garnished with flare and prepared with passion.

Not your average wedding Caterer.

More than exceptional actually… 

 

Thanks Guys

 

Miss Del Silva

Annual General Meeting

Dear Bruce,

I was most impressed by the way your staff handled the catering for the Plettenberg bay U3A AGM. They laid out the dining room beautifully; the centre table with the sandwiches and cakes could not have looked more than just -most professional and extremely stylish. The cakes carefully cut and arranged, the sandwiches and flowers all contributing to a mouth-watering tea that tasted as good as it looked. Please compliment your management and staff. It was really an outstanding effort.

 

Very sincerely

 

Angela Embleton

 

Red Cherry Events

Event Catering 

VIP clients

 

May I also take this opportunity to thank you and your team for the professional service offered – it was a pleasure working with you!

 

Liesl Alberts

Events Manager

Red Cherry Events

 

120 covers

Aqua Eco Resort near Le Grand Golf Estate George

January 2011

Mossel bay Municipality

Mossel bay Municipality

Upmarket Canapés and Snacks

February 2011

 

Platter Luncheon 28 February 2011

 

Good day Bruce

 

This is to thank you for the good service, the food was delicious.  You did an amazing job.

 

Thank you very much.  I appreciate your service.

 

Siphokazi Mojola

Secretary 

Director of Community Services

Mr. Puren Office

Mossel Bay Muncipality

Company Business reference

Cape Food Services

Garden Route

 

Company Business reference

 

Food and Beverage Consultancy

 

During The month of May 2009 Pinnacle Point decided to evaluate the cost structure of our current Food and Beverage Division at our Mossel bay operation. The decision was to benchmark our Food and Beverage service while considering the finical costs related in outsourcing the operation. On enquiry Cape Food Services came recommended and was referred to us by another leading Golf Estate in the Garden route. After a meeting with the senior management from Cape Food, we decided to engage their services.

 

The report presented to us after completion was accurate, informative and decisive in its recommendations. Equipped with the facts and figures from this independent food service consultancy, Pinnacle Point was able to make informed decisions about continuing to  outsource the Food and Beverage service in the Platinum and Members lounges and Half way houses or to consider returning it to an “In house” operation. 

 

It was clear from the detailed report and the level of information contained, that Cape Food are competent and knowledgeable and have a considerable level of operational and financial knowledge of the Food and Hospitality Industry. The project was dealt with in a confidential and professional manner. Their senior consultant communicated with us and kept us a breast of developments.

 

The net result of this project was that we as the management of Pinnacle Point were able to maximise our guest satisfaction while delivering a better and more palatable financial result to our shareholders and management.

 

We can without reservation recommend this company as consultants in any Food and Beverage Related projects. 

 

For further information please contact me 

 

Mr Jason Totos

General Manager

Sandy Webster - wedding

ear Bruce and Marietha

 

Thanks for the photos from your cocktail function in Plettenberg bay.  Did you take any photos of your plated food on Saturday night at Nina and Nicholas’ wedding?  If you did, I would love to see a photo or two as I forgot to take any at that point in the evening.

 

It was great meeting you and we really loved what you did with the lamb/Puttanesca sauce – everything was perfect and it was great that many of the guests could come back for seconds.

 

I hope you also have a peaceful Christmas and that you are able to take some time off to relax with your loved ones.

 

Keep well and thanks again for your professional services on Saturday night (and for the yummy wine!)

 

Best Regards

 

Sandy Webster

Port  Elizabeth

 

Simon & Jani - Wedding

 

We were very happy with the food and the service from Cape Food services at our wedding. All the food was delicious and the buffet was set in an effective way so that all our guests were served without having to wait too long. We can definitely recommend the butternut soup and the South African roast vegetables, they were excellent! A big thank you to Bruce Gates and his team for helping to make our special day truly memorable and for the adding that personalized touch to the pre-drinks! 

-Simon & Jani-

Lynette Meyer - Wedding

Dear Bruce,

Thank you so much for your assistance in making our special day even more special, even with all my strange requests regarding the catering.

You and your team have truly outdone yourselves and all our guests thoroughly enjoyed the food and we received numerous compliments.

 

Your attention to detail was really impressive and helped in making the evening even more memorable. Your service was impeccable and you truly lived up to your own high standards.

 

A BIG thank you again to you and your team! I will gladly recommend you to all my friends and clients

 

Kind regards,

 

Lynette Meyer

Mossel bay

Mary Ryan Pre-Wedding Rehearsa

 

Cape Food Services catered for the main course at our son and daughter-in-law’s pre-wedding rehearsal dinner in January 2010. 

The meal was a huge success with many compliments to our chef, and no left-overs to speak of!

As we were organising the meal from out of town, we were a little uncertain of the facilities at the venue. 

But Bruce was so competent and organised: coming well in time to heat and prepare the dishes, and all so tasty and beautifully arranged. 

It was hugely reassuring to deal with such a foodie professional.

 

Thanks so much for making this task so much easier for us.

The parents of the groom – Mary and Alan

CONTRACTS

FUNCTIONS

STAFF

HAPPY CLIENTS

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